How Can We Control Steroid-induced Diabetes? [0bac40]

The Silent Warning: Recognizing Hypoglycemia in Blood Sugar Levels

Blood sugar levels play a vital role in maintaining what to do for low blood sugar level overall health, and it's essential to understand what they signify. When blood sugar drops below the normal range, it can lead to hypoglycemia – a condition that requires immediate attention.

The Normal Range: A Foundation for Understanding Hypoglycemia For adults without diabetes, the American Diabetes Association recommends keeping fasting blood glucose levels under 100 mg/dL and postprandial (after meal) levels below 140 mg/dL. These guidelines serve as a benchmark to assess normalcy in blood sugar ranges.

Dropping Below Normal: The Warning Signs of Hypoglycemia When blood sugar dips below 70 mg/dL, symptoms like dizziness, shakiness, and sweating may occur. This is because the body's cells are not receiving sufficient glucose for energy production. A fasting plasma glucose level between 40-69 mg/dL can be a clear indication of stress cause high blood sugar hypoglycemia.

Monitoring Blood Sugar Levels: Essential Tools The best way to detect low blood sugar levels is through regular monitoring with a glucometer or continuous glucose monitor (CGM). These devices provide real-time data, helping individuals track their progress and adjust lifestyle foods to get blood sugar up choices accordingly. Accurate measurement techniques enable timely intervention when necessary.

Factors Contributing to Hypoglycemia: Lifestyle Choices Stressful situations can increase the production of stress hormones like adrenaline and cortisol, which raise blood sugar levels temporarily but can lead to hypoglycemia if not managed properly over time. Additionally, skipping meals or restricting calorie intake significantly increases the risk.

Managing Blood Sugar Levels for Optimal Health Keeping track of fluctuating blood sugar ranges is crucial in managing diabetes and maintaining overall health. A balanced diet rich in fiber from whole grains, fruits, vegetables, lean proteins can stabilize levels efficiently while limiting food high on glycemic index may also help maintain stable glucose metabolism.

Prof. Denis-Claude Roy, from the Maisonneuve-Rosemont Hospital & Montreal University in Canada, discusses steroid therapy-induced diabetes in ALL patients. Blood sugar level can be controlled using oral drugs or injections of insulin to reduce the risk of any signifiant complications. Recorded at the American Society of Hematology (ASH) 2015 Annual Meeting in Orlando, FL. This programme has been supported by Pfizer, through an unrestricted educational grant to the Patient Empowerment Foundation